Crispy Kale With Cinnamon Sugar and Sea Salt (or Paprika)


  • Kale leaves
  • Olive oil
  • Sea Salt
  • Cinnamon Powder
  • Sugar


  1. In a large baking tray Toss Kale Leaves, Olive oil, Cinnamon and sugar
  2. Bake in the oven for 5-10 minutes checking and turning the leaves
  3. Season the Crispy Kale with Sea salt and Enjoy ๐Ÿ™‚

Crispy Kale also works really well with Paprika And Sea Salt, just follow the method and instead of the cinnamon and sugar substitute it with Paprika powder and Cayenne Pepper Powder ๐Ÿ™‚

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s